Products of other enterprises
- Fryer-Roaster - Whole, ready-to-cook turkeys weighing 5 to 9 pounds (2.3 to 4.1 kgs)
- Young Turkeys - Whole, ready-to-cook young hens (female) weighing 8 to 16 pounds (3.70 to 7.3 kgs), and young tom (male) turkeys from 16 to 40 pounds (7.3 to 18.2 kgs).
- Mature Turkeys - typically, spent breeder hens, mechanically deboned for use in products such as turkey bologna, frankfurters, and a variety of other processed turkey meats.
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