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St-Guillaume Brick cheese buy in Drummondville
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St-Guillaume Brick cheese

St-Guillaume Brick cheese

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Canada, Drummondville
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Description
St-Guillaume Brick cheese is not only tastier than the popular Mozzarella, but it also spreads better when used "au gratin", and will not burn when heated. Being lactose-free, Brick cheese can be used in different ways because it has superior cooking qualities to other cheeses. Brick is an ideal substitute if you're short on Cheddar or Mozzarella.

Category
Semi-firm cheese, lactose-free, made with pasteurized milk.

Appearance and texture
This cheese has no rind; it has a creamy texture, is elastic, and is covered with small irregular holes.

Aroma and taste
Brick cheese has a very mild flavour.

[ 400 gr, 800 gr, 2.27 kg, 4.5 kg, 9.0 kg, 18 kg ]

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St-Guillaume Brick cheese
St-Guillaume Brick cheese
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